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With all due respect, our accompany at Harvard University are wrong.
We disagree with their angle to characterization all meat as beef, whether it comes from a cow or from a ability of beef created in a laboratory.
Harvard Law School’s Animal Law and Policy Clinic afresh chimed in on an accomplishment by USDA to appear up with a adjustment for labeling meat. The law acceptance say that all meat, whether aloft on a affirmation or in a Petri dish, is the same, which it is not.
Here’s what we mean.
As best consumers know, beef comes from cows. Beasts are built-in and abound up grazing. Then best go to feedlots, area they put on the requisite bulk of weight.
Then they go to a processor or boner and avenue as steaks, roasts, hamburger and added cuts of beef.
Meat developed in a lab is no added like beef than Tang is like orange juice. Both are beverages and both are orange, but alone one could anytime be labeled orange juice. Tang was invented in 1957 and got a addition back astronaut John Glenn drank it while orbiting the earth, but it isn’t orange juice.
Why beef labels accept baffled the association at Harvard, we cannot say. Like so abounding added acknowledged arguments, accepted faculty has been larboard out.
For example, the raw capacity for beef are hay, silage and grass with some baptize to ablution it all down.
What goes into “cell-cultured meat?” God knows, but we bet you a doughnut and a cup of coffee that no hay, silage or grass is involved. In fact, the dozens of companies that are creating that being won’t acquaint anyone absolutely what goes into their products. It’s a secret.
Then they accept to add added things — including appearance and additive — to accomplish it palatable. Talk about Frankenfood.
All that accomplishment for a hamburger patty that costs $600 back you can get a 18-carat beef burger for a tiny atom of that.
The U.S. Cattlemen’s Association acicular out that aberration a brace of years ago, back it petitioned the USDA to characterization as beef alone meat that is “harvested in the acceptable manner.”
The cattlemen are 100% correct. Beef is beef and that added being is a lab experiment.
Maybe the Harvard association should attending at it this way. Their moms and dads spent a affluence to put them through Harvard, area abounding of the elites accelerate their progeny. What would they do if anyone who accustomed a academy amount from any academy could additionally say they are Harvard graduates?
Harvard graduates everywhere would apparently asphyxiate on their albino and caviar at the thought.
That is why the USDA has to get this beef labeling aphorism right, no amount what Harvard’s best and brightest say.
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